Turmeric Cocktail

Harvest Moon Turmeric Cocktail is a fun adult beverage. Fall flavors of spiced teas, turmeric, and bourbon are warm and festive. The poppy seed rim adds a chewable, earthy texture that’s bound to have you craving another.

If you prefer a zero proof cocktail or a mocktail- the bourbon can easily be left out. The flavor is amazing without the booze.

Let’s talk Turmeric…

Turmeric has a warm earthy flavor, slightly bitter, and a gorgeous golden color BUT what else is good about Turmeric? I’m glad you asked. Turmeric has been shown to have many beneficial health benefits like…

• Turmeric has natural anti-inflammatory properties- Helping to reduce heart disease, cancer, Arthritis, Alzheimer’s disease, and metabolic syndrome.

• Turmeric increases capacity of antioxidants.

• Turmeric has even been linked to benefits helping depression.

Harvest Moon Turmeric Cocktail

Enjoy this Harvest Moon Turmeric Cocktail today! Here’s how to make one…

INGREDIENTS

Here’s all the goodies you need to make a Harvest Moon Turmeric Cocktail.

• 1-2 tsp poppy seed

• 1/2 c pumpkin spice or spiced tea

• 1/4 tsp turmeric powder

• 3 tsp allulose liquid

• 1 lemon wedge- juiced

• 1 oz bourbon

• 1 sliced lemon dehydrated (optional)

• 1 slice of persimmon (optional)

• thyme stems (optional)

INSTRUCTIONS

Here’s how to make a Harvest Moon Turmeric Cocktail.

1. Pour the poppy seeds out onto a shallow plate.

2. Prepare the glass by running the lemon wedge around the rim and gently dipping the rim of the glass into the plate of poppy seeds, coating the rim

3. In a glass measuring cup or shaker- put the pumpkin spice or spiced tea, turmeric powder, allulose liquid, lemon juiced, and bourbon and whisk together or shake.

4. Pour into prepared glass and garnish with dehydrated lemon slice, persimmon, and thyme stems (optional)

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Harvest Moon Turmeric Cocktail

Author: Lectin Free Wife

Prep time: 5 MinTotal time: 5 Min

Ingredients

• 1-2 tsp poppy seed
• 1/2 c pumpkin spice or spiced tea
• 1/4 tsp turmeric powder
• 3 tsp allulose liquid
• 1 lemon wedge- juiced
• 1 oz bourbon
• 1 sliced lemon dehydrated (optional)
• 1 slice of persimmon (optional)
• thyme stems (optional)

Instructions

1. Pour the poppy seeds out onto a shallow plate. 
2. Prepare the glass by running the lemon wedge around the rim and gently dipping the rim of the glass into the plate of poppy seeds, coating the rim
3. In a glass measuring cup or shaker- put the pumpkin spice or spiced tea, turmeric powder, allulose liquid, lemon juiced, and bourbon and whisk together or shake.  
4. Pour into prepared glass and garnish with dehydrated lemon slice, persimmon, and thyme stems (optional)

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