Ranch Dip

If you love Ranch Dip and I know you do- You should try this quick and easy, tangy, lectin-free Ranch Dip.

How many of you like to dip “all the things” in Ranch? For some of you this sounds like heaven and for others, not so much. My daughter is one of “these” people, a Ranch Addict! I like ranch but this kiddo, can eat anything dipped in ranch. This is the Ranch Dip recipe is her favorite and I hope you will like it too.

Ranch Dip

This ido-Youh ingredients to make 1 1/4 cup of Ranch Dip

INGREDIENTS

Here’s all the goodies you need to make Ranch Dip.

• 3/4 cup avocado mayonnaise

• 3/4 cup organic sour cream

• 3/4 teaspoon dried dill weed

• 1/2 teaspoon dried parsley

• 1/2 teaspoon garlic powder

• 1/4 teaspoon onion powder

• 1/4 teaspoon kosher salt

• 1/8 teaspoon black pepper

• 2 teaspoons apple cider vinegar

INSTRUCTIONS

Here’s how to make Ranch Dip at home.

1. Combine avocado mayonnaise, organic sour cream, dried dill weed, dried parsley, garlic powder, onion powder, salt, pepper, and apple cider vinegar into a medium bowl. Mix with a spatula until combined.

Here’s the Recipe…

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Ranch Dip

Yield: 1 1/4 cup

Author: Lectin Free Wife

Prep time: 5 MinTotal time: 5 Min

Ingredients

• 3/4 cup avocado mayonnaise
• 3/4 cup organic sour cream
• 3/4 teaspoon dried dill weed
• 1/2 teaspoon dried parsley
• 1/2 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon kosher salt
• 1/8 teaspoon black pepper
• 2 teaspoons apple cider vinegar

Instructions

1. Combine avocado mayonnaise, organic sour cream, dried dill weed, dried parsley, garlic powder, onion powder, salt, pepper, and apple cider vinegar into a medium bowl. Mix with a spatula until combined.

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